Light and Crispy Fried Shrimp

An overhead shot of a batch of fried shrimp with cocktail sauce and lemon wedges

Classic Fried Shrimp is breaded with panko and lightly fried to crispy perfection. Served with lemon wedges and cocktail sauce, this crunchy crustacean can be served as an appetizer or main course.

Please visit Light and Crispy Fried Shrimp for full recipes.

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